Recipes

Mint tomatoes

mint tomaatjes 1Mint tomatoes. A quick and surprisingly delicious tapa

Ingredients:

  • cherry tomatoes or small tomatoes of your choice
  • olive oil
  • fresh mint
  • garlic
  • salt

Preparation:

  • grease a baking tray with some olive oil or use baking paper
  • cut the tomatoes in half. Remove some of the pips with a spoon, not necessary to remove them all.
  • Put on the baking tray and sprinkle each tomato with some finely chopped garlic, finely chopped fresh mint and some salt.
  • Add a drizzle of olive oil and put in a preheated oven approximately 20 minutes, 200C

Serve at room temperature!

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